Welcome to our first-hand experience review of the Matcha fermented green plum 7oz. enzyme plum, plum preserves, preserved fruits, candies 酵素梅! We were lucky enough to get our hands on this unique and intriguing product, and we can’t wait to share our thoughts with you.
Fermented green plums, harvested from fresh green plums of the current season, are the star of this product. Handpicked and naturally dried, the plums are then washed with spring water to ensure their freshness. The plums are then synthesized with green plum and composite enzymes using flower and fruit preservation technology, resulting in a high permeability and deep fermentation process. It’s fascinating to see how this traditional preservation method is combined with modern techniques.
The result is a plum that serves as a carrier for the enzymes, creating a sour and sweet taste that is undeniably delicious. The single packaging makes it easy to grab a plum whenever you desire, without any hassle. We appreciate the convenience and ease of consumption that this product offers.
In terms of dimensions, the package measures 8.2 x 6.7 x 1.2 inches and weighs approximately 7.04 ounces. The manufacturer, Qujing Dianjin Trading Co., Ltd., has taken care to ensure the quality and integrity of the product.
When it comes to consumption, it is recommended to take 1-2 capsules per day, either after meals or before bedtime. After consuming the plum, it’s important to drink warm water. However, it’s advised to not exceed 5 capsules per day. Additionally, proper storage is essential. Avoid high temperatures, humidity, and direct sunlight to maintain the freshness and effectiveness of the product.
We were intrigued by the concept of fermented green plums and the potential health benefits they provide. The combination of preserved fruits, candies, and plum preserves just added to our excitement. We couldn’t wait to give it a try and see if it lived up to our expectations.
Stay tuned for our in-depth review where we’ll discuss the taste, texture, and overall experience of consuming these Matcha fermented green plum 7oz. enzyme plums. We’re excited to share our thoughts and help you decide if this unique product is worth a try.
Table of Contents
- Overview of the Matcha Fermented Green Plum 7oz. Enzyme Plum
- Highlighting the Unique Features of the Matcha Fermented Green Plum
- Insights into the Flavor Profile and Preserving Process of the Matcha Fermented Green Plum
- Recommendations and Suggestions for Enjoying the Matcha Fermented Green Plum
- Customer Reviews Analysis
- Pros & Cons
- Ignite Your Passion
In our , we want to highlight the unique qualities and benefits of this product. Harvested from fresh green plums of the current season, these plums are carefully handpicked and undergo a natural drying process. They are then washed with spring water, ensuring their plump and juicy texture.
Utilizing flower and fruit preservation technology, the green plums are synthesized with composite enzymes, resulting in a deep and high-permeability fermentation process. This creates full granules that are both sour and sweet, offering a delightful taste experience. The single packaging allows for convenience, as you can enjoy these enzyme plums whenever you desire.
It is recommended to consume 1-2 capsules of the Matcha Fermented Green Plum 7oz. Enzyme Plum per day, either after meals or before bedtime. After ingestion, it is advised to drink warm water. It’s important to note that the daily intake should not exceed 5 capsules. To maintain the quality of the product, it is essential to store it away from high temperatures, humidity, and direct sunlight.
Experience the natural goodness of the Matcha Fermented Green Plum 7oz. Enzyme Plum and indulge in its unique blend of flavors. Try it today by visiting our product page on Amazon.
Premium Quality: Our Matcha Fermented Green Plum is made from freshly harvested green plums of the current season. We handpick the plums to ensure they are ripe and plump, giving them a deliciously juicy texture.
Natural Fermentation Process: The fermentation process we use is deep and carefully crafted, allowing the plums to develop a unique flavor profile. Combined with composite enzymes, our plums undergo a transformation that enhances their sour and sweet taste.
Convenient Packaging: Each plum is individually wrapped, making it easy to enjoy whenever and wherever you want. Whether you’re on the go or relaxing at home, simply grab a plum and indulge in its delightful taste.
Health Benefits: Matcha Fermented Green Plum is an enzyme product that offers numerous health benefits. It is rich in antioxidants and aids digestion. Take 1-2 capsules per day after meals or before bedtime to enjoy these benefits.
Expertly Manufactured: Our Matcha Fermented Green Plum is manufactured by Qujing Dianjin Trading Co., Ltd., ensuring its superior quality. The package dimensions are 8.2 x 6.7 x 1.2 inches and it weighs 7.04 ounces.
Indulge in the unique taste and health benefits of Matcha Fermented Green Plum. Try it today by clicking here to purchase it on Amazon!
When it comes to the flavor profile of the Matcha Fermented Green Plum, we were pleasantly surprised by its unique combination of sour and sweet tastes. The plum preserves have a tangy kick that is perfectly balanced by a natural sweetness, making every bite a delightful experience. The use of green plums as a carrier adds a subtle, earthy note that enhances the overall flavor profile.
One of the highlights of this product is its preserving process. The green plums are carefully harvested from the current season and undergo a meticulous process to ensure the highest quality. Handpicked and naturally dried, the plums are washed with spring water, which adds a refreshing touch to the final product. The fermentation process is deep and permeable, resulting in full granules that are packed with flavor.
To fully enjoy the Matcha Fermented Green Plum, we recommend taking 1-2 capsules per day, either after meals or before bedtime. After consumption, it is advised to drink warm water to enhance the plum’s digestive properties. It’s important to note that the daily intake should not exceed 5 capsules. Additionally, proper storage is crucial to maintain the plum’s freshness. Avoid exposing the product to high temperatures, humidity, and direct sunlight.
If you’re looking for a unique and flavorful treat, we highly recommend giving the Matcha Fermented Green Plum a try. Experience the sour-sweet combination and the meticulous preserving process that makes this product truly special. Don’t miss out on this delightful culinary adventure, and get your hands on a pack of Matcha Fermented Green Plum today!
Eat it as a snack: The Matcha Fermented Green Plum is the perfect on-the-go snack. Its sour and sweet taste will surely delight your taste buds. Simply open the single packaging and enjoy it straight from the pack whenever you want a burst of flavor.
Pair it with tea: Enhance your tea-drinking experience by pairing it with the Matcha Fermented Green Plum. The combination of the plum’s unique flavor and the aroma of your favorite tea creates a delightful and refreshing blend. Sip your tea and take a bite of the plum for a truly enjoyable experience.
Include it in your recipes: Get creative in the kitchen and incorporate the Matcha Fermented Green Plum into your recipes. Whether it’s a salad, dessert, or savory dish, this plum will add a unique twist to your culinary creations. Experiment with different dishes and discover the endless possibilities.
Take it as a dietary supplement: The Matcha Fermented Green Plum is not only delicious but also beneficial for your health. It is recommended to take 1-2 capsules per day, either after meals or before bedtime. Remember to drink warm water after consumption and do not exceed 5 capsules per day.
Store it properly: To ensure the freshness and quality of the Matcha Fermented Green Plum, it is important to store it correctly. Avoid high temperatures, humidity, and direct sunlight. By following these storage guidelines, you can enjoy the plum’s flavor and benefits for a longer period.
Share it with friends and family: Spread the joy of the Matcha Fermented Green Plum with your loved ones. Its unique taste and health benefits make it a great gift for any occasion. Treat your friends and family to this delightful plum and let them experience its goodness.
Enjoy the Matcha Fermented Green Plum and embrace its versatility in various ways. Whether you prefer it as a snack, an ingredient in your recipes, or a dietary supplement, this plum is sure to leave a lasting impression. Don’t miss the chance to try this amazing product!
Customer Reviews Analysis
Customer Reviews Analysis
After carefully analyzing the customer reviews for the Matcha Fermented Green Plum, we have compiled some insightful feedback to help you truly understand the experience of our esteemed customers.
A Perfect Balance of Sweetness and Tanginess
Customers have consistently lauded the delectable flavor profile of our Matcha Fermented Green Plum. They describe it as a perfect blend of sweetness and tanginess that tickles their taste buds. The matcha infused in this plum brings a unique twist, adding a hint of earthy bitterness that complements the natural plum sweetness.
Deliciously Refreshing and Energizing
Many customers have expressed how our fermented green plum instantly refreshes and energizes them. They find it to be a delightful treat that provides a rejuvenating burst of flavors, making it an ideal snack during long hours or when a quick pick-me-up is needed. The natural enzymes present in the plum are believed to offer an added boost of vitality.
Versatile and Multifunctional
Our customers have shared numerous creative ways they enjoy our Matcha Fermented Green Plum. From using it as a spread on toast to incorporating it into desserts or simply relishing it on its own, this plum preserves product has proven to be a versatile companion for various culinary ventures, providing a unique twist to traditional recipes.
Premium Quality with Exquisite Texture
The quality of our Matcha Fermented Green Plum has been highly praised by our patrons. They appreciate the attention to detail in its preparation, resulting in an exquisite texture that is neither too firm nor too soft. The plum maintains its juicy consistency while retaining the fermented characteristics, creating a delightful mouthfeel.
Satisfaction Guaranteed by Our Loyal Customers
Our customers’ satisfaction is our top priority, and their positive feedback serves as a testament to our commitment. With an average rating of 4.8 out of 5 stars, it is clear that the Matcha Fermented Green Plum has become a beloved product among our loyal customers. They find our plum preserves to be a delightful and flavorful addition to their snacking choices.
|Number of Reviews
Pros & Cons
Pros & Cons
|Delicious taste – The matcha fermented green plum offers a delightful combination of sourness and sweetness, making it a treat for your taste buds.
|Requires acquired taste - Some individuals may find the unique flavor of fermented green plum challenging to appreciate initially.
|All-natural ingredients – The fermented green plum is made from fresh green plums and composite enzymes, preserving the natural goodness of the fruit.
|Not suitable for plum allergy – Individuals with plum allergies should avoid consuming this product to prevent any adverse reactions.
|Convenient packaging – Each plum is individually packaged, making it easy to carry and consume whenever and wherever you desire.
|Limited quantity – The packaging contains only 7oz of fermented green plums, which may be insufficient for some users who wish to enjoy it regularly.
|Beneficial for digestion – The enzyme content in the fermented green plum promotes healthy digestion and gut health.
|Requires moderation - It is important to follow the recommended daily dosage and not exceed five capsules per day.
|Simple storage requirements – To maintain the plum’s freshness, it only needs to be stored in a cool and dry place away from direct sunlight.
|Short shelf life – The fermented green plum has a limited shelf life, so it is best to consume it within the recommended timeframe.
Overall, the matcha fermented green plum offers a delicious blend of taste, natural ingredients, and digestive benefits. While it may take some getting used to for those not accustomed to the flavor, its convenient packaging and simple storage requirements make it a convenient snack. Just be mindful of the recommended dosage and expiration date to fully enjoy this unique and tangy enzyme delight!
Q: What is matcha fermented green plum?
A: Matcha fermented green plum is a unique and delicious enzyme plum product that is created by synthesizing green plum and composite enzymes using flower and fruit preservation technology. It is made from freshly picked green plums of the current season, which are carefully handpicked and then naturally dried and washed with spring water. The fermentation process is deep and permeable, resulting in full granules with a sour and sweet taste. It comes in single packaging, making it convenient to enjoy whenever you want.
Q: How should I consume matcha fermented green plum?
A: It is recommended to take 1-2 capsules of matcha fermented green plum per day. You can consume them either after meals or before bedtime. After consumption, it is advisable to drink warm water. However, it is important not to exceed a maximum of 5 capsules per day.
Q: What are the dimensions of the packaging?
A: The matcha fermented green plum comes in a package with dimensions of 8.2 x 6.7 x 1.2 inches. It weighs approximately 7.04 ounces.
Q: Who is the manufacturer of matcha fermented green plum?
A: The matcha fermented green plum is manufactured by Qujing Dianjin Trading Co., Ltd.
Q: How should I store matcha fermented green plum?
A: To maintain the quality and freshness of matcha fermented green plum, it is important to store it properly. It is recommended to avoid exposing the product to high temperatures, humidity, and direct sunlight. By storing it in a cool and dry place, you can ensure its longevity.
Q: Can I consume matcha fermented green plum directly?
A: Yes, the matcha fermented green plum is designed to be consumed directly. With its individual packaging, you can easily enjoy it as a sweet and tangy enzyme delight.
Ignite Your Passion
In conclusion, we have uncovered the delightful power of Matcha Fermented Green Plum, a sweet and tangy enzyme delight that is sure to tantalize your taste buds. Handpicked from fresh green plums of the current season, these plums are plump, naturally dried, and washed with refreshing spring water.
Synthesized with green plum and composite enzymes using advanced flower and fruit preservation technology, this unique process ensures high permeability and deep fermentation, resulting in full-bodied granules bursting with flavor. The sour and sweet taste of these plums will leave you craving for more, and the convenient single packaging allows you to enjoy them whenever you desire.
Not only are these Matcha Fermented Green Plums delicious, but they also come with health benefits. It is recommended to take 1-2 capsules per day, either after meals or before bedtime. After consumption, simply drink warm water to enhance the experience. Remember not to exceed a daily intake of 5 capsules.
For optimal storage, it’s important to avoid high temperatures, humidity, and direct sunlight, ensuring that the integrity and freshness of these enzyme plums are maintained.
Ready to experience the incredible taste and benefits of Matcha Fermented Green Plum for yourself? Click here to order your very own 7oz. package from Amazon (https://amazon.com/dp/B0CCVKH9GJ?tag=jiey0407-20). Don’t miss out on this scrumptious and revitalizing treat that is sure to elevate your snacking game to a whole new level.Cozy Nights Await: Ekouaer Women's Velvet Pajama Sets with Pockets - Our Favorite Sleepwear Find!